Miller & Son
Signature Spice Rubs
The perfect compliment. The perfect flavor.
Rib Rub
We needed a spice rub blend that would complement the complex flavors of our Original BBQ Sauce but distinct enough to stand on its own too.
This well crafted balance of sweet, savory, and smoky delivers intricate aromas alongside the deep mahogany glow desired of any wholesome BBQ.
Brown Sugar, Smoked paprika, course salt, black pepper, garlic powder, onion powder, dry mustard, celery seed
Velvet Coffee Spice Rub
We teamed up with Black Velvet Coffee of mammoth Lakes, ca to bring you a spice blend that feature some of the finest organic coffee beans the world has to offer. The coffee used in our velvet collection is roasted in small batches and imparts a smooth taste and creamy feel that perfectly compliments the richness of fattier cuts of beef, pork, and chicken.
Contains a perfect balance of Smoked salt, smoked paprika, and black pepper, along with course ground coffee, onion, garlic, and coriander.
- Beef Ribs
- Pork Shoulder
- Chicken Thighs
Brisket Rub
Our traditional “Texas style” brisket rub constructs the perfect bark for beef, lamb, and dark meat poultry. “Texas style” refers to the black pepper and salt base with an emphasis on the black pepper. Our brisket rub takes it two boot steps further with garlic, onion, celery seed and other spices designed to coordinate with hardwood smoke from an open flame and any red meat you prefer.
Smoked black pepper, salt, granulated garlic, granulated onion, smoked paprika, celery seed, coriander.